SUNDAY LUNCH MENU
STARTER
Creamy garlic mussels
MAIN COURSE
Butter fish cakes with a side of mashed potatoes and roast vegetables accompanied with a home made tartar sauce
DESSERT
Cheese cake with
ice cream or cream
R85 per Person
Children under 12 R45-00
Bookings can be made at the Clubhouse or with
Sean - 082 840 2417
Morne - 0795965733
